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Food safety of proteins in agricultu...
~
Hammond, Bruce G. (1947-)
Food safety of proteins in agricultural biotechnology
Record Type:
Electronic resources : Monograph/item
Title/Author:
Food safety of proteins in agricultural biotechnology/ editor, Bruce G. Hammond.
other author:
Hammond, Bruce G.
Published:
Boca Raton, FL :CRC Press, : 2008.,
Description:
1 online resource (320 p.)
Subject:
Agricultural biotechnology - Risk assessment. -
Online resource:
Distributed by publisher. Purchase or institutional license may be required for access.
ISBN:
9781420005738 (e-book : PDF)
Food safety of proteins in agricultural biotechnology
Food safety of proteins in agricultural biotechnology
[electronic resource] /editor, Bruce G. Hammond. - 1st ed. - Boca Raton, FL :CRC Press,2008. - 1 online resource (320 p.) - Food science and technology ;172. - Food science and technology (Taylor & Francis) ;172..
Includes bibliographical references and index.
Mode of access: World Wide Web.
ISBN: 9781420005738 (e-book : PDF)Subjects--Topical Terms:
264715
Agricultural biotechnology
--Risk assessment.Index Terms--Genre/Form:
96803
Electronic books.
LC Class. No.: S494.5.B563 / S24 2008
Dewey Class. No.: 363.192 / F686
Food safety of proteins in agricultural biotechnology
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[electronic resource] /
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editor, Bruce G. Hammond.
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1st ed.
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Boca Raton, FL :
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2008.
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CRC Press,
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1 online resource (320 p.)
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Food science and technology ;
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172
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Includes bibliographical references and index.
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Also available in print edition.
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CRC Press (http://www.crcpress.com)
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Mode of access: World Wide Web.
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Agricultural biotechnology
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Risk assessment.
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Hammond, Bruce G.
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(Bruce George),
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1947-
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Food science and technology (Taylor & Francis) ;
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172.
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http://marc.crcnetbase.com/isbn/9781420005738
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application/PDF
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Distributed by publisher. Purchase or institutional license may be required for access.
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