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Management of health risks from envi...
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SpringerLink (Online service)
Management of health risks from environment and food = policy and politics of health risk management in five countries - asbestos and BSE /
Record Type:
Electronic resources : Monograph/item
Title/Author:
Management of health risks from environment and food/ edited by Hajime Sato.
Reminder of title:
policy and politics of health risk management in five countries - asbestos and BSE /
other author:
Sato, Hajime.
Published:
Dordrecht :Springer Netherlands, : 2010.,
Description:
xiv, 387 p. :ill., digital ; : 24 cm.;
Series:
Alliance for global sustainability bookseries, science and technology : tools for sustainable development,
Contained By:
Springer eBooks
Subject:
Environmental Health. -
Online resource:
http://dx.doi.org/10.1007/978-90-481-3028-3
ISBN:
9789048130283 (electronic bk.)
Management of health risks from environment and food = policy and politics of health risk management in five countries - asbestos and BSE /
Management of health risks from environment and food
policy and politics of health risk management in five countries - asbestos and BSE /[electronic resource] :edited by Hajime Sato. - Dordrecht :Springer Netherlands,2010. - xiv, 387 p. :ill., digital ;24 cm. - Alliance for global sustainability bookseries, science and technology : tools for sustainable development,161571-4780 ;.
ISBN: 9789048130283 (electronic bk.)Subjects--Topical Terms:
81387
Environmental Health.
LC Class. No.: WA30.5 / .M363 2010
Dewey Class. No.: 363.7
Management of health risks from environment and food = policy and politics of health risk management in five countries - asbestos and BSE /
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policy and politics of health risk management in five countries - asbestos and BSE /
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edited by Hajime Sato.
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Engineering (Springer-11647)
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