| Record Type: |
Electronic resources
: Monographic component part
|
| Title/Author: |
Modern Food Microbiology/ by James M. Jay, Martin J. Loessner, David A. Golden. |
| Author: |
Jay, James M. |
| other author: |
Golden, David A. |
| Published: |
Boston, MA :Springer Science+Business Media, Inc, : 2005., |
| Description: |
xx, 790 p. :ill., digital ; : 26 cm.; |
| Series: |
Food Science Text Series, |
| Contained By: |
Springer eBooks |
| Subject: |
Chemistry. - |
| Online resource: |
http://dx.doi.org/10.1007/b100840 |
| ISBN: |
9780387234137 (electronic bk.) |