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Hartel, Richard W.

概要
作品: 0 作品在 3 項出版品 1 種語言
書目資訊
Careers in food science = from undergraduate to professional / by: Hartel, Richard W.; Klawitter, Christina P.; SpringerLink (Online service) (書目-電子資源)
Food bites = the science of the foods we eat / by: Hartel, Richard W.; SpringerLink (Online service); Hartel, AnnaKate. (書目-電子資源)
Food Emulsifiers and Their Applications by: SpringerLink (Online service); Hasenhuettl, Gerard L.; Hartel, Richard W. (書目-電子資源)
 
 
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