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Preedy, Victor R.

概要
作品: 1 作品在 42 項出版品 1 種語言
書目資訊
Bioactive foods and extracts = cancer treatment and prevention / by: Watson, Ronald R.; Preedy, Victor R. (書目-電子資源)
Dietary components and immune function by: SpringerLink (Online service); Preedy, Victor R.; Zibadi, Sherma.; Watson, Ronald Ross. (書目-電子資源)
Nutrients, dietary supplements, and nutriceuticals = cost analysis versus clinical benefits / by: Preedy, Victor R.; SpringerLink (Online service); Watson, Ronald Ross.; Gerald, Joe K. (書目-電子資源)
Flour and breads and their fortification in health and disease prevention by: Watson, Ronald R.; Patel, Vinood B.; Preedy, Victor R. (書目-電子資源)
Bioactive food as dietary interventions for cardiovascular disease by: Preedy, Victor R.; Watson, Ronald R. (書目-電子資源)
Bioactive food as dietary interventions for liver and gastrointestinal disease by: Preedy, Victor R.; Watson, Ronald R. (書目-電子資源)
Biosensors and cancer by: Patel, Vinood B.; Preedy, Victor R. (書目-電子資源)
Nutrition and heart disease = causation and prevention / by: Watson, Ronald R.; Preedy, Victor R. (書目-電子資源)
Nutrition and alcohol = linking nutrient interactions and dietary intake / by: Preedy, Victor R.; Watson, Ronald R. (書目-電子資源)
Handbook of disease burdens and quality of life measures by: Watson, Ronald R.; Preedy, Victor R.; SpringerLink (Online service) (書目-電子資源)
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主題
Cardiovascular system- Diseases Nanomedicine- methods. Enriched cereal products. Public Health/Gesundheitswesen. Alcohol-Related Disorders. Maternal and Child Health. Prebiotics. Flour. Pathology. Dietetics Nutrition policy. MEDICAL- Nutrition. Hair manifestations of general diseases Epidemiology- Methodology. Diabetes- Nutritional aspects. Medical care, Cost of. Oncology. Life Sciences, general. Health Promotion and Disease Prevention. Flour as food. Phytotherapy. Medicine, Traditional. Tomato products- Health aspects. Nutrition Therapy. MEDICAL- Neurology. Tumor Markers, Biological. Food- Psychological aspects Cancer- Alternative treatment. Adipose tissues. Diabetes. Food additives. Clinical Nutrition. Social Policy. Nursing. Malnutrition. MEDICAL- Nursing Tumor markers. Cancer- Diet therapy. Drinking of alcoholic beverages. Hair- Diseases Medicine & Public Health. Heart- Diseases Elder Nutritional Physiological Phenomena. Life Sciences. Epidemiology. Bioactive compounds. Human behavior- Nutritional aspects Ethanol- pharmacology. HEALTH & FITNESS- Diseases Cell Adhesion Molecules. Dietary supplements- Economic aspects. Neoplasms- drug therapy. Immunology. Functional foods- Evaluation. Functional Food. Iodine deficiency diseases- Treatment. Nutritional Physiological Phenomena. Skin Phytonutrients. Tomatoes. Medicine, Preventive. Alcohol Drinking. Vegetables. HEALTH & FITNESS- Diets. Lycopene- Health aspects. Primary Care Medicine. Growth disorders Neoplasms- diet therapy. COOKING- Beverages Diseases- Causes and theories of causation. Seeds- Therapeutic use. Cancer- Treatment. Fruit. Functional foods. Biosensing Techniques- methods. Biomedical materials. HEALTH & FITNESS- Nutrition. Cancer- Diagnosis. Palliative treatment. Fat cells. Palliative Care. Neoplasms. Bread. Cytokines. Diet Therapy- methods. Plant Extracts- therapeutic use. Nutritive Value. Anthropometry- Research Aging- Nutritional aspects. Fruit in human nutrition. Apoptosis. Ethanol. Biosensors. Arthritis- Diet therapy. Herbs- Therapeutic use. Tomatoes- Health aspects. Alcohol- Health aspects. Nuts- Therapeutic use. Nanostructured materials. Alcohol- Physiological effect. Health Informatics. Neoplasms- diagnosis. Olive oil- Health aspects. Food. Plants, Medicinal- chemistry. Human growth Biological Products- therapeutic use. Iodine deficiency diseases- Prevention. Dietary supplements- Evaluation. Terminal Care. Inflammation- Diet therapy. Medicine/Public Health, general. Gastrointestinal system- Diseases Drug-nutrient interactions. Quality of life. Plant bioactive compounds. Functional foods- Economic aspects. Diabetes- Diet therapy. Nutrition Cardiovascular system- Diseases. Nanomedicine. Diet therapy for older people. Aging- physiology. Cancer- Chemotherapy. Cardiovascular System. HEALTH & FITNESS- Food Content Guides. Nanostructures- therapeutic use. Enriched foods. Terminal care. Immunity- Nutritional aspects. Alcohol- Metabolism. Liver- Diseases Aged. Neurosciences- Materials. Nutrition. Cell adhesion molecules. Electronic books. Alcoholism- Pathophysiology. Lycopene. Beer- Health aspects. Dietary Supplements. Cell Adhesion. Vegetables in human nutrition. Hair- Care and hygiene Beer. Angina pectoris. Diabetes Mellitus- diet therapy. Alcohol- Toxicology. Iodine deficiency diseases. General Practice / Family Medicine. Food, Fortified. Quality of Life Research. Iodine in the body. Probiotics.
 
 
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