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Cozzi, Annette, (1966-)

Overview

Works:	5 works in 1 publications in 1 languages

Titles

The discourses of food in nineteenth-century British fiction by: Dickens, Charles, (1812-1870); Cozzi, Annette, (1966-); Gaskell, Elizabeth Cleghorn, (1810-1865); Hardy, Thomas, (1752-1832) (Electronic resources)

Subjects

Hardy, Thomas,- Criticism and interpretation. Nationalism in literature. Gaskell, Elizabeth Cleghorn,- Criticism and interpretation English literature- History and criticism.- 19th century LITERARY CRITICISM- European Food in literature. Dickens, Charles,- Criticism and interpretation.

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