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Yildiz, Fatih.

Overview

Works:	1 works in 3 publications in 1 languages

Titles

Phytoestrogens in functional foods by: Yildiz, Fatih. (Electronic resources)

Advances in food biochemistry by: Yildiz, Fatih. (Electronic resources)

Development and manufacture of yogurt and other functional dairy products by: Yildiz, Fatih. (Electronic resources)

Subjects

Dairy microbiology. Food- Composition. Yogurt- Microbiology. Phytoestrogens. Food- Biotechnology. Functional foods. Fermentation.

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