Languages
Toldrâa, Fidel.
Overview
| Works: | 1 works in 2 publications in 1 languages | |
|---|---|---|
Titles
Handbook of seafood and seafood products analysis
by:
Nollet, Leo M. L., (1948-); Toldrâa, Fidel.
(Electronic resources)
Handbook of processed meats and poultry analysis
by:
Nollet, Leo M. L., (1948-); Toldrâa, Fidel.
(Electronic resources)