Cho, Sungsoo.

概要

作品:	1 作品在 6 項出版品 1 種語言

書目資訊

Complex carbohydrates in foods by: Prosky, Leon.; Dreher, Mark L., (1951-); Cho, Sungsoo. (書目-電子資源)

Handbook of prebiotics and probiotics ingredients = health benefits and food applications / by: Finocchiaro, E. Terry.; Cho, Sungsoo. (書目-電子資源)

Handbook of dietary fiber by: Cho, Sungsoo.; Dreher, Mark L., (1951-) (書目-電子資源)

Handbook of dietary fiber by: Cho, Sungsoo.; Dreher, Mark L., (1951-); MyiLibrary. (書目-電子資源)

Complex carbohydrates in foods by: Cho, Sungsoo.; Prosky, Leon.; Dreher, Mark L., (1951-); MyiLibrary. (書目-電子資源)

Fiber ingredients = food applications and health benefits / by: Samuel, Priscilla.; Cho, Sungsoo. (書目-電子資源)

主題