Languages
Lashley, Conrad.
Overview
| Works: | 2 works in 9 publications in 1 languages | |
|---|---|---|
Titles
Business development in licensed retailing = a unit manager's guide /
by:
ScienceDirect (Online service); Lashley, Conrad.; Lincoln, Guy.
(Electronic resources)
Timeshare management = the key issues for hospitality managers /
by:
Schreier, Lisa Ann.; Lashley, Conrad.; Kaufman, Tammie J., (1969-); ScienceDirect (Online service)
(Electronic resources)
Hospitality = a social lens /
by:
ScienceDirect (Online service); Lashley, Conrad.; Lynch, Paul.; Morrison, Alison J.
(Electronic resources)
In search of hospitality = theoretical perspectives and debates /
by:
Lashley, Conrad.; Morrison, Alison J.
(Electronic resources)
Empowerment = HR strategies for service excellence /
by:
Lashley, Conrad.; ScienceDirect (Online service)
(Electronic resources)
Franchising hospitality services
by:
Lashley, Conrad.; Morrison, Alison J.; MyiLibrary.
(Electronic resources)
Hospitality retail management = a unit manager's guide /
by:
Lashley, Conrad.
(Electronic resources)
Timeshare resort operations = a guide to management practice /
by:
Upchurch, Randall S.; Lashley, Conrad.
(Electronic resources)
Entrepreneurship and small business management in the hospitality industry
by:
Lee-Ross, Darren.; ScienceDirect (Online service); Lashley, Conrad.
(Electronic resources)
Subjects
Resorts- Management.
Accueil (Tourisme)- Gestion.
Culture and tourism.
Hotelaria.
Timesharing (Real estate)
Hospitality industry- Philosophy.
Hospitality.
Hospitality industry- Public relations.
Servi�cos de alimenta�c�ao e bebidas.
Service industries- Quality control.
Hospitality industry- Social aspects.
Entrepreneurship.
Hospitality- Philosophy.
Bars (Drinking establishments)- Management
Service industries- Management.
Small business- Management.
Hospitalidade.
Lieux de vill�egiature- Gestion.
BUSINESS & ECONOMICS- Small Business.
Philosophy and civilization.
Hospitality industry- Management.
Customer services- Management.
Franchises (Retail trade)
Hospitality industry- Personnel management.
Bars (Drinking establishments)- Management.