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Marsili, Ray, (1946-)
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1 works in 2 publications in 1 languages
Titles
Sensory-directed flavor analysis
by: Marsili, Ray, (1946-)
(Electronic resources)
Flavor, fragrance, and odor analysis
by: Marsili, Ray, (1946-)
(Electronic resources)
Subjects
Food- Sensory evaluation.
Flavor.
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