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Tan, Chee Beng.

Overview

Works:	1 works in 3 publications in 1 languages

Titles

Chinese food and foodways in Southeast Asia and beyond by: Tan, Chee Beng.; Project Muse.; Southeast Asia (Electronic resources)

Food and foodways in Asia = resource, tradition and cooking / by: Cheung, Sidney C. H.; MyiLibrary.; Asia; Tan, Chee Beng. (Electronic resources)

Chinese transnational networks by: Tan, Chee Beng.; China; MyiLibrary. (Electronic resources)

Subjects

Asia- Social life and customs. Cooking, Chinese. Southeast Asia- Religion- 20th century. Cooking, Chinese- Social aspects- Southeast Asia. Chinese- Foreign countries. Chinese- Food- Southeast Asia. Food- Social aspects- Asia. Cookery, Asian- Social aspects. Food habits- Asia. China- Languages.

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