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Handbook of nutraceuticals.. Volume ...

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Pathak, Yashwant.

Handbook of nutraceuticals.. Volume II,. Scale-Up, Processing and Automation

Record Type:	Electronic resources : Monograph/item
Title/Author:	Handbook of nutraceuticals./ edited by Yashwant Pathak.
remainder title:	Scale-Up, Processing and Automation
other author:	Pathak, Yashwant.
Published:	Boca Raton :CRC Press, : c2010-,
Description:	1 online resource :ill. :
Subject:	Functional foods - Handbooks, manuals, etc. -
Online resource:	Distributed by publisher. Purchase or institutional license may be required for access.
ISBN:	9781439823682 (v.2 : PDF)

Handbook of nutraceuticals.. Volume II,. Scale-Up, Processing and Automation
Handbook of nutraceuticals.Volume II,Scale-Up, Processing and Automation[electronic resource] /Scale-Up, Processing and Automationedited by Yashwant Pathak. - Boca Raton :CRC Press,c2010- - 1 online resource :ill.

Includes bibliographical references and index.

Mode of access: World Wide Web.

ISBN: 9781439823682 (v.2 : PDF)Subjects--Topical Terms:

265525
Functional foods
--Handbooks, manuals, etc.Index Terms--Genre/Form:

96803
Electronic books.

LC Class. No.: QP144.F85 / H359 2010 v.2

Dewey Class. No.: 615.3 / H236

Handbook of nutraceuticals.. Volume II,. Scale-Up, Processing and Automation
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050 4 $a QP144.F85 $b H359 2010 v.2
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245 0 0 $a Handbook of nutraceuticals. $n Volume II, $p Scale-Up, Processing and Automation $h [electronic resource] / $c edited by Yashwant Pathak.
246 1 3 $a Scale-Up, Processing and Automation
260 $a Boca Raton : $c c2010- $b CRC Press,
300 $a 1 online resource : $b ill.
504 $a Includes bibliographical references and index.
530 $a Also available in print edition.
538 $a Mode of access: World Wide Web.
650 0 $a Functional foods $v Handbooks, manuals, etc. $3 265525
650 0 $a Dietary supplements $v Handbooks, manuals, etc. $3 265526
655 7 $a Electronic books. $2 local. $3 96803
700 1 $a Pathak, Yashwant. $3 264820
856 4 0 $u http://marc.crcnetbase.com/isbn/9781439823682 $q application/PDF $z Distributed by publisher. Purchase or institutional license may be required for access.

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