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Application of alternative food-pres...

Sinigaglia, Milena.

Application of alternative food-preservation technologies to enhance food safety and stability

紀錄類型:	書目-電子資源 : 單行本
正題名/作者:	Application of alternative food-preservation technologies to enhance food safety and stability/ editors, Antonio Bevilacqua, Maria Rosaria Corbo, Milena Sinigaglia.
其他作者:	Sinigaglia, Milena.
出版者:	[S.l.] :Bentham e Books, : [2010],
面頁冊數:	iv, 207 p. :ill. :
標題:	Food handling. -
電子資源:	An electronic book accessible through the World Wide Web; click to view
ISBN:	9781608050963 (ebook)

Application of alternative food-preservation technologies to enhance food safety and stability
Application of alternative food-preservation technologies to enhance food safety and stability[electronic resource] /editors, Antonio Bevilacqua, Maria Rosaria Corbo, Milena Sinigaglia. - [S.l.] :Bentham e Books,[2010] - iv, 207 p. :ill.

Includes bibliographical references and index.

Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2011.

Available via World Wide Web.

ISBN: 9781608050963 (ebook)Subjects--Topical Terms:

266783
Food handling.
Index Terms--Genre/Form:

96803
Electronic books.

LC Class. No.: TP371.2 / .A67 2010eb

Dewey Class. No.: 664.028

Application of alternative food-preservation technologies to enhance food safety and stability
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245 0 0 $a Application of alternative food-preservation technologies to enhance food safety and stability $h [electronic resource] / $c editors, Antonio Bevilacqua, Maria Rosaria Corbo, Milena Sinigaglia.
260 $a [S.l.] : $c [2010] $b Bentham e Books,
300 $a iv, 207 p. : $b ill.
504 $a Includes bibliographical references and index.
533 $a Electronic reproduction. $b Palo Alto, Calif. : $c ebrary, $d 2011. $n Available via World Wide Web. $n Access may be limited to ebrary affiliated libraries.
650 0 $a Food handling. $3 266783
650 0 $a Food $x Preservation. $3 229506
655 7 $a Electronic books. $2 local. $3 96803
700 1 $a Sinigaglia, Milena. $3 266782
700 1 $a Corbo, Maria Rosaria. $3 266781
700 1 $a Bevilacqua, Antonio. $3 266780
856 4 0 $u http://site.ebrary.com/lib/ntnulib/Doc?id=10447990 $z An electronic book accessible through the World Wide Web; click to view

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