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Perspectives on Innovation.

Malerba, Franco.

Perspectives on Innovation.

紀錄類型:	書目-電子資源 : 單行本
正題名/作者:	Perspectives on Innovation./
作者:	Malerba, Franco.
其他作者:	Brusoni, Stefano.
出版者:	Leiden :Cambridge University Press, : 2007.,
面頁冊數:	516 p.
電子資源:	Click here to view book
ISBN:	9780511618390 (electronic bk.)

Perspectives on Innovation.
Malerba, Franco.

Perspectives on Innovation.[electronic resource]. - Leiden :Cambridge University Press,2007. - 516 p.

Cover; Half-title; Title; Copyright; Contents; List of figures; List of tables; List of contributors; Prefatory note; Introduction; Part 1 Innovation and economic growth; Part 2 The microdynamics of the innovation process; Part 3 Innovation and industrial dynamics; Part 4 Innovation and institutions; Part 5 Innovation, firms’ organization, and business strategies; Part 6 Innovation and entrepreneurship; Part 7 Innovation and evolution of the university system; Part 8 Innovations and public policy; Index

This collection provides detailed analyses of topics that are crucial for understanding innovation.

Electronic reproduction.

Available via World Wide Web.

Mode of access: World Wide Web.

ISBN: 9780511618390 (electronic bk.)Index Terms--Genre/Form:

96803
Electronic books.

LC Class. No.: HC79. T4 / P48 2007

Dewey Class. No.: 338/.064 22

Perspectives on Innovation.
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100 1 $a Malerba, Franco. $3 276909
245 1 0 $a Perspectives on Innovation. $h [electronic resource].
260 $a Leiden : $c 2007. $b Cambridge University Press,
300 $a 516 p.
505 0 $a Cover; Half-title; Title; Copyright; Contents; List of figures; List of tables; List of contributors; Prefatory note; Introduction; Part 1 Innovation and economic growth; Part 2 The microdynamics of the innovation process; Part 3 Innovation and industrial dynamics; Part 4 Innovation and institutions; Part 5 Innovation, firms’ organization, and business strategies; Part 6 Innovation and entrepreneurship; Part 7 Innovation and evolution of the university system; Part 8 Innovations and public policy; Index
520 $a This collection provides detailed analyses of topics that are crucial for understanding innovation.
533 $a Electronic reproduction. $n Available via World Wide Web.
538 $a Mode of access: World Wide Web.
655 7 $a Electronic books. $2 local. $3 96803
700 1 $a Brusoni, Stefano. $3 276910
710 2 $a Ebooks Corporation. $3 197505
776 1 $z 9780521866644
856 4 0 $z Click here to view book $u http://ebooks.cambridge.org/ebook.jsf?bid=CBO9780511618390#

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