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Food and identity in early Rabbinic ...
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Rosenblum, Jordan D.
Food and identity in early Rabbinic Judaism
Record Type:
Electronic resources : Monograph/item
Title/Author:
Food and identity in early Rabbinic Judaism/ Jordan D. Rosenblum.
Author:
Rosenblum, Jordan D.
Published:
Cambridge :Cambridge University Press, : 2010.,
Description:
1 online resource (238 p.)
Notes:
Title from publishers bibliographic system (viewed on 22 Jun 2011).
Subject:
Rabbinical literature - History and criticism. -
Online resource:
Access by subscription
ISBN:
9780511730375 (ebook)
Food and identity in early Rabbinic Judaism
Rosenblum, Jordan D.
Food and identity in early Rabbinic Judaism
[electronic resource] /Jordan D. Rosenblum. - Cambridge :Cambridge University Press,2010. - 1 online resource (238 p.)
Title from publishers bibliographic system (viewed on 22 Jun 2011).
Mode of access: World Wide Web.
ISBN: 9780511730375 (ebook)Subjects--Topical Terms:
196811
Rabbinical literature
--History and criticism.
LC Class. No.: BM710 / R615 2010
Dewey Class. No.: 296.7/309015
Food and identity in early Rabbinic Judaism
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9780511730375 (ebook)
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9780521195980 (hardback)
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Food and identity in early Rabbinic Judaism
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[electronic resource] /
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Jordan D. Rosenblum.
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Cambridge :
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2010.
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Cambridge University Press,
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1 online resource (238 p.)
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Title from publishers bibliographic system (viewed on 22 Jun 2011).
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Also issued in print format.
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Mode of access: World Wide Web.
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196811
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9780521195980
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http://dx.doi.org/10.1017/CBO9780511730375
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Access by subscription
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