新生學校財團法人新生醫護管理專科學校圖書館 |

Between the local and the global = confronting complexity in the contemporary agri-food sector /

紀錄類型:	書目-電子資源 : 單行本
正題名/作者:	Between the local and the global/ edited by Terry Marsden and Jonathan Murdoch.
其他題名:	confronting complexity in the contemporary agri-food sector /
其他作者:	Marsden, Terry.
出版者:	Amsterdam ;Elsevier JAI, : 2006.,
面頁冊數:	1 online resource (xiv, 358 p.) :ill., map :
標題:	Globalization. -
電子資源:	http://www.emeraldinsight.com/1057-1922/12
ISBN:	9781849504171 (electronic bk.)

Between the local and the global = confronting complexity in the contemporary agri-food sector /
Between the local and the globalconfronting complexity in the contemporary agri-food sector /[electronic resource] :edited by Terry Marsden and Jonathan Murdoch. - 1st ed. - Amsterdam ;Elsevier JAI,2006. - 1 online resource (xiv, 358 p.) :ill., map - Research in rural sociology and development,v. 121057-1922 ;. - Research in rural sociology and development ;v. 17..

Includes bibliographical references.

Network theories and political economy: from attrition to convergence? / John Wilkinson -- Differentiated standardization, standardized differentiation the complexity of the global agrifood system / Maki Hatanaka, Carmen Bain, Lawrence Busch -- Audit cultures and the antipodes: the implications of EurepGAP for New Zealand and Australian agri-food industries / Hugh Campbell, Geoffrey Lawrence, Kiah Smith -- Neoliberalism and the problem of space: competing rationalities of governance in fair trade and mainstream agri-environmental networks / Stewart Lockie, Michael Goodman -- Post-ruralprocesses in wealthy rural areas: hybrid networks and symbolic capital / Gianluca Brunori -- Highlighting the retro side of innovation and its potential for regime change in agriculture / Marian Stuiver -- The dynamics of local development: from hunger toquality food cases from northeastern Brazil / Josefa Salete Barbosa Cavalcanti -- Slow food's presidia: what do small producers do with big retailers? / Maria Fonte -- Just values or just value? Remaking the local in agro-food studies / E. Melanie DuPuis, David Goodman, Jill Harrison -- Exploring dimensions of qualities in food / Egil Petter Straete, Terry Marsden -- Alternative food networks in the south west of England:towards a new agrarian eco-economy? / Roberta Sonnino, Terry Marsden -- The strategic turn of organic farming in Europe: from a resource based to an entrepreneurial approach of organic marketing initiatives / Bertil Sylvander, Nathalie Schieb-Bienfait.

The volume presents a range of critical perspectives on the contemporary agri-food sector. The starting point is the recognition that geography matters in agri-food more than ever, and it playsa diverse range of roles in shaping production-consumption relations. With hindsight, it may be argued that the extensive rural sociological literature on theglobalisation of food over the past twenty years has tended to over-emphasise the degree to which food products and processes have indeed been industrialised and standardised. But if diversity and variety have become increasingly significantin distinguishing food commodities, spaces of production, and the practices of consumption, how arewe to critically understand and theorise this complexity? What are the features of the institutional, private, public and civic frameworks that work to promote and sustain diversity and complexity inthe international food sector both within and between the global and the local? What new or reconfigured sets of power relations are developing through the unfolding of this complexity; and what do these suggest for the sustainability or vulnerability of rural locales and natures? Through the two sections ofthe book - first concerning theorising complexity, and the second, problematising local development and local complexities - and bringing together under this theme international theoretical and empirical comparisons, the book begins to explore this rich rural sociological and development field. The chapters examine in detail the ways that constellations of organisations, cultures and entrepreneurial practices become embedded in discrete spatial areas. They show the importance of these areas and their associated institutions to the contemporary, and increasinglycontingent development of the international food system. Both sectionsof the volume take a critical perspective when examining the agri-foodsector, exploring the sociological and developmental impact of the contemporary food sector.

ISBN: 9781849504171 (electronic bk.)Subjects--Topical Terms:

97433
Globalization.

LC Class. No.: HD1433 / .B48 2006

Dewey Class. No.: 338.1

Universal Decimal Class. No.: 631

Between the local and the global = confronting complexity in the contemporary agri-food sector /
LDR:04855cmm a2200361Ia 4500 001 170424
003 oLC
005 20100917015550.0
006 d
007 cn|||||||||
008 160302s2006 ne ab sb 000 0 eng d
020 $a 9781849504171 (electronic bk.)
020 $a 1849504172 (electronic bk.)
020 $a 076231317X (hbk)
035 $a 000448
040 $a N $b eng $c N $d YDXCP $d OCLCQ $d MERUC $d ZJC
041 0 $a eng
050 1 4 $a HD1433 $b .B48 2006
072 7 $a KNAC $2 bicssc
072 7 $a JFFS $2 bicssc
072 7 $a BUS070010 $2 bisacsh
080 $a 631
082 0 4 $a 338.1 $2 22
245 0 0 $a Between the local and the global $h [electronic resource] : $b confronting complexity in the contemporary agri-food sector / $c edited by Terry Marsden and Jonathan Murdoch.
250 $a 1st ed.
260 $a Amsterdam ; $a Oxford : $c 2006. $b Elsevier JAI,
300 $a 1 online resource (xiv, 358 p.) : $b ill., map
490 1 $a Research in rural sociology and development, $x 1057-1922 ; $v v. 12
504 $a Includes bibliographical references.
505 0 $a Network theories and political economy: from attrition to convergence? / John Wilkinson -- Differentiated standardization, standardized differentiation the complexity of the global agrifood system / Maki Hatanaka, Carmen Bain, Lawrence Busch -- Audit cultures and the antipodes: the implications of EurepGAP for New Zealand and Australian agri-food industries / Hugh Campbell, Geoffrey Lawrence, Kiah Smith -- Neoliberalism and the problem of space: competing rationalities of governance in fair trade and mainstream agri-environmental networks / Stewart Lockie, Michael Goodman -- Post-ruralprocesses in wealthy rural areas: hybrid networks and symbolic capital / Gianluca Brunori -- Highlighting the retro side of innovation and its potential for regime change in agriculture / Marian Stuiver -- The dynamics of local development: from hunger toquality food cases from northeastern Brazil / Josefa Salete Barbosa Cavalcanti -- Slow food's presidia: what do small producers do with big retailers? / Maria Fonte -- Just values or just value? Remaking the local in agro-food studies / E. Melanie DuPuis, David Goodman, Jill Harrison -- Exploring dimensions of qualities in food / Egil Petter Straete, Terry Marsden -- Alternative food networks in the south west of England:towards a new agrarian eco-economy? / Roberta Sonnino, Terry Marsden -- The strategic turn of organic farming in Europe: from a resource based to an entrepreneurial approach of organic marketing initiatives / Bertil Sylvander, Nathalie Schieb-Bienfait.
520 $a The volume presents a range of critical perspectives on the contemporary agri-food sector. The starting point is the recognition that geography matters in agri-food more than ever, and it playsa diverse range of roles in shaping production-consumption relations. With hindsight, it may be argued that the extensive rural sociological literature on theglobalisation of food over the past twenty years has tended to over-emphasise the degree to which food products and processes have indeed been industrialised and standardised. But if diversity and variety have become increasingly significantin distinguishing food commodities, spaces of production, and the practices of consumption, how arewe to critically understand and theorise this complexity? What are the features of the institutional, private, public and civic frameworks that work to promote and sustain diversity and complexity inthe international food sector both within and between the global and the local? What new or reconfigured sets of power relations are developing through the unfolding of this complexity; and what do these suggest for the sustainability or vulnerability of rural locales and natures? Through the two sections ofthe book - first concerning theorising complexity, and the second, problematising local development and local complexities - and bringing together under this theme international theoretical and empirical comparisons, the book begins to explore this rich rural sociological and development field. The chapters examine in detail the ways that constellations of organisations, cultures and entrepreneurial practices become embedded in discrete spatial areas. They show the importance of these areas and their associated institutions to the contemporary, and increasinglycontingent development of the international food system. Both sectionsof the volume take a critical perspective when examining the agri-foodsector, exploring the sociological and developmental impact of the contemporary food sector.
588 $a Description based on print version record.
650 7 $a Globalization. $3 97433
650 7 $a Business & Economics $x Industries $x Agribusiness. $2 bisacsh $3 332757
650 0 $a Agriculture $x Economic aspects. $3 332755
650 0 $a Food industry and trade. $3 99843
650 0 $a Globalization $x Economic aspects. $3 100754
650 7 $a Agriculture & related industries. $2 bicssc $3 332756
700 1 $a Marsden, Terry. $3 332753
700 1 $a Murdoch, Jonathan. $3 332754
776 0 8 $i Print version: $t Between the local and the global. $b 1st ed. $d Amsterdam ; Oxford : Elsevier JAI, 2006 $z 076231317X $z 9780762313174 $w (OCoLC)68771095
830 0 $a Research in rural sociology and development ; $v v. 17. $3 195516
856 4 0 $u http://www.emeraldinsight.com/1057-1922/12