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Novel food processing technologies
紀錄類型:
書目-電子資源 : 單行本
正題名/作者:
Novel food processing technologies/ edited by Gustavo V. Barbosa-C�anovas, Mar�ia S. Tapia, M. Pilar Cano ; associate editors, Olga Mart�in-Belloso, Antonio Mart�inez.
其他作者:
Cano, M. Pilar.
出版者:
Boca Raton :CRC Press, : c2005.,
面頁冊數:
xiv, 692 p. :ill. :
標題:
Food industry and trade - Case studies. - Technological innovations -
電子資源:
Distributed by publisher. Purchase or institutional license may be required for access.
ISBN:
9780203997277 (e-book : PDF)
Novel food processing technologies
Novel food processing technologies
[electronic resource] /edited by Gustavo V. Barbosa-C�anovas, Mar�ia S. Tapia, M. Pilar Cano ; associate editors, Olga Mart�in-Belloso, Antonio Mart�inez. - Boca Raton :CRC Press,c2005. - xiv, 692 p. :ill. - Food science and technology ;141. - Food science and technology (Marcel Dekker, Inc.) ;133..
Includes bibliographical references and index.
Mode of access: World Wide Web.
ISBN: 9780203997277 (e-book : PDF)Subjects--Topical Terms:
227278
Food industry and trade
--Technological innovations--Case studies.Index Terms--Genre/Form:
96803
Electronic books.
Novel food processing technologies
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