語系:
繁體中文
English
說明(常見問題)
回圖書館
登入
回首頁
切換:
標籤
|
MARC模式
|
ISBD
Engineering properties of foods.
~
Datta, Ashim K.
Engineering properties of foods.
紀錄類型:
書目-電子資源 : 單行本
正題名/作者:
Engineering properties of foods./
其他作者:
Datta, Ashim K.
出版者:
Boca Raton :Taylor & Francis, : 2005.,
面頁冊數:
xxi, 738 p. :ill. ; : 27 cm.;
標題:
Food industry and trade. -
ISBN:
9780824753283
Engineering properties of foods.
Engineering properties of foods.
- 3rd ed. / - Boca Raton :Taylor & Francis,2005. - xxi, 738 p. :ill. ;27 cm. - Food science and technology ;144. - Food science and technology (Taylor & Francis) ;172..
Includes bibliographical references and index.
ISBN: 9780824753283
LCCN: 2004056967Subjects--Topical Terms:
99843
Food industry and trade.
LC Class. No.: TP372.5 / .E54 2005
Dewey Class. No.: 664
Engineering properties of foods.
LDR
:00862cmm 2200241 a 4500
001
175581
003
FlBoTFG
005
20060728190448.0
008
160302s2005 flua b 001 0 eng
010
$a
2004056967
020
$a
9780824753283
035
$a
CRC00DK2185000
040
$a
DLC
$c
DLC
$d
DLC
$d
FlBoTFG
050
0 0
$a
TP372.5
$b
.E54 2005
082
0 0
$a
664
$2
22
092
$a
664
$b
E577
245
0 0
$a
Engineering properties of foods.
250
$a
3rd ed. /
$b
[edited by] M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta.
260
$a
Boca Raton :
$c
2005.
$b
Taylor & Francis,
300
$a
xxi, 738 p. :
$b
ill. ;
$c
27 cm.
490
1
$a
Food science and technology ;
$v
144
504
$a
Includes bibliographical references and index.
530
$a
Also available as an electronic resource.
$b
CRC Press (http://www.crcpress.com)
650
0
$a
Food industry and trade.
$3
99843
650
0
$a
Food
$x
Analysis.
$3
125856
700
1
$a
Datta, Ashim K.
$3
343814
700
1
$a
Rizvi, S. S. H.,
$d
1948-
$3
227436
700
1
$a
Rao, M. A.,
$d
1937-
$3
343813
830
0
$a
Food science and technology (Taylor & Francis) ;
$v
172.
$3
264713
945
$a
BRFL - 001 and 003 fields altered to contain TFG custom control number - 2010/03/12
筆 0 讀者評論
評論
新增評論
分享你的心得
Export
取書館別
處理中
...
變更密碼
登入