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Chemical and functional properties o...
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Sikorski, Zdzis�aw E.
Chemical and functional properties of food lipids
紀錄類型:
書目-電子資源 : 單行本
正題名/作者:
Chemical and functional properties of food lipids/ edited by Zdzis�aw E. Sikorski, Anna Ko�akowska.
其他作者:
Sikorski, Zdzis�aw E.
出版者:
Boca Raton, Fla. :CRC Press, : c2003.,
面頁冊數:
388 p. :ill. :
標題:
Lipids. -
電子資源:
Distributed by publisher. Purchase or institutional license may be required for access.
ISBN:
9781420031997 (e-book : PDF)
Chemical and functional properties of food lipids
Chemical and functional properties of food lipids
[electronic resource] /edited by Zdzis�aw E. Sikorski, Anna Ko�akowska. - Boca Raton, Fla. :CRC Press,c2003. - 388 p. :ill. - Chemical and functional properties of food components series.
Includes bibliographical references and index.
Mode of access: World Wide Web.
ISBN: 9781420031997 (e-book : PDF)Subjects--Topical Terms:
265909
Lipids.
Index Terms--Genre/Form:
96803
Electronic books.
Chemical and functional properties of food lipids
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edited by Zdzis�aw E. Sikorski, Anna Ko�akowska.
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Distributed by publisher. Purchase or institutional license may be required for access.
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