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Handbook of food engineering practice
~
Valentas, Kenneth J., (1938-)
Handbook of food engineering practice
Record Type:
Electronic resources : Monograph/item
Title/Author:
Handbook of food engineering practice/ edited by Kenneth J. Valentas, Enrique Rotstein, R. Paul Singh.
other author:
Singh, R. Paul.
Published:
Boca Raton, Fla. :CRC Press, : c1997.,
Description:
718 p. :ill. :
Subject:
Food industry and trade - Juvenile literature. -
Online resource:
Distributed by publisher. Purchase or institutional license may be required for access.
ISBN:
9781420049077 (e-book : PDF)
Handbook of food engineering practice
Handbook of food engineering practice
[electronic resource] /edited by Kenneth J. Valentas, Enrique Rotstein, R. Paul Singh. - Boca Raton, Fla. :CRC Press,c1997. - 718 p. :ill.
Includes bibliographical references and index.
Mode of access: World Wide Web.
ISBN: 9781420049077 (e-book : PDF)Subjects--Topical Terms:
314920
Food industry and trade
--Juvenile literature.Index Terms--Genre/Form:
96803
Electronic books.
Handbook of food engineering practice
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9781420049077 (e-book : PDF)
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CRC000E8694PDF
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Handbook of food engineering practice
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[electronic resource] /
$c
edited by Kenneth J. Valentas, Enrique Rotstein, R. Paul Singh.
260
$a
Boca Raton, Fla. :
$c
c1997.
$b
CRC Press,
300
$a
718 p. :
$b
ill.
504
$a
Includes bibliographical references and index.
530
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Also available in print edition.
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CRC Press (http://www.crcpress.com)
538
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Mode of access: World Wide Web.
650
0
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Food industry and trade
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Juvenile literature.
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314920
655
7
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Electronic books.
$2
local.
$3
96803
700
1
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Singh, R. Paul.
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344629
700
1
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Rotstein, Enrique.
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344633
700
1
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Valentas, Kenneth J.,
$d
1938-
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344632
776
1
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9780849386947
856
4 0
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http://marc.crcnetbase.com/isbn/9781420049077
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application/PDF
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Distributed by publisher. Purchase or institutional license may be required for access.
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