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Consumer acceptance of genetically m...
~
Santaniello, V.
Consumer acceptance of genetically modified foods
Record Type:
Electronic resources : Monograph/item
Title/Author:
Consumer acceptance of genetically modified foods/ edited by Robert E. Evenson and Vittorio Santaniello.
other author:
Santaniello, V.
Published:
Wallingford :CABI, : c2004.,
Description:
xiv, 235 p. ;26 cm.;
Notes:
Title from e-book title screen (viewed October 15, 2007).
Subject:
Food - Biotechnology. -
Online resource:
Connect to MyiLibrary resource
ISBN:
9786610908080
Consumer acceptance of genetically modified foods
Consumer acceptance of genetically modified foods
[electronic resource] /edited by Robert E. Evenson and Vittorio Santaniello. - Wallingford :CABI,c2004. - xiv, 235 p. ;26 cm.
Title from e-book title screen (viewed October 15, 2007).
Includes bibliographical references and index.
Electronic reproduction.
UK :
MyiLibrary,
2007
Available via World Wide Web.
ISBN: 9786610908080
LCCN: 2003018019Subjects--Topical Terms:
227403
Food
--Biotechnology.Index Terms--Genre/Form:
96803
Electronic books.
LC Class. No.: TP248.65.F66 / C66 2004eb
Dewey Class. No.: 381/.45664
Consumer acceptance of genetically modified foods
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[electronic resource] /
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edited by Robert E. Evenson and Vittorio Santaniello.
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c2004.
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CABI,
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xiv, 235 p. ;
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26 cm.
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Title from e-book title screen (viewed October 15, 2007).
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Includes bibliographical references and index.
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Electronic reproduction.
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UK :
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2007
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Available via World Wide Web.
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Food
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Biotechnology.
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227403
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Genetically modified foods
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Public opinion.
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Food preferences.
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Santaniello, V.
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Evenson, Robert E.
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(Robert Eugene),
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1934-
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MyiLibrary.
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Connect to MyiLibrary resource
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http://www.myilibrary.com?id=90808
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