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Nutrition and diagnosis-related care /
~
Escott-Stump, Sylvia.
Nutrition and diagnosis-related care /
紀錄類型:
書目-語言資料,印刷品 : 單行本
正題名/作者:
Nutrition and diagnosis-related care // Sylvia Escott-Stump.
作者:
Escott-Stump, Sylvia.
出版者:
Philadelphia :Wolters Kluwer, : c2015.,
面頁冊數:
xxvii, 1038 p. :col. ill. ; : 28 cm.;
標題:
Nutritional Physiological Phenomena - Congresses. -
ISBN:
9781451195323 (pbk.) :
Nutrition and diagnosis-related care /
Escott-Stump, Sylvia.
Nutrition and diagnosis-related care /
Sylvia Escott-Stump. - 8th ed. - Philadelphia :Wolters Kluwer,c2015. - xxvii, 1038 p. :col. ill. ;28 cm.
Includes bibliographical references and index.
"Prepare your students for effective practice with Nutrition and Diagnosis-Related Care, 8e. Written by well-known author and nutritionist Sylvia Escott-Stump, this best-selling book provides "need to know," condition-specific, evidence-based medical nutrition therapy information for more than 360 diseases and disorders in a unique monograph-style format that makes information easy to find. An accompanying Inkling eBook provides anytime, anywhere access to the fully searchable text online, along with over 50 embedded videos and a wide range of hands-on demonstrations organized by disorders and life-stages. Revised and updated throughout, the Eighth Edition features new information on the treatment of inflammation through nutrition therapy; new and updated coverage of autism and neurodegenerative and neuropsychiatric disorders; timely information for the dietician working in a collaborative, interdisciplinary care setting"--
ISBN: 9781451195323 (pbk.) :NT3590
LCCN: 2014039415Subjects--Topical Terms:
322422
Nutritional Physiological Phenomena
--Congresses.
LC Class. No.: RM217.2 / .E83 2015
Dewey Class. No.: 615.8/54
National Library of Medicine Call No.: WB 39
Nutrition and diagnosis-related care /
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Philadelphia :
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Wolters Kluwer,
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xxvii, 1038 p. :
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col. ill. ;
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Includes bibliographical references and index.
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"Prepare your students for effective practice with Nutrition and Diagnosis-Related Care, 8e. Written by well-known author and nutritionist Sylvia Escott-Stump, this best-selling book provides "need to know," condition-specific, evidence-based medical nutrition therapy information for more than 360 diseases and disorders in a unique monograph-style format that makes information easy to find. An accompanying Inkling eBook provides anytime, anywhere access to the fully searchable text online, along with over 50 embedded videos and a wide range of hands-on demonstrations organized by disorders and life-stages. Revised and updated throughout, the Eighth Edition features new information on the treatment of inflammation through nutrition therapy; new and updated coverage of autism and neurodegenerative and neuropsychiatric disorders; timely information for the dietician working in a collaborative, interdisciplinary care setting"--
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"This book is a valuable resource for registered dietitian-nutritionists, dietetic interns and students, and other health care professionals involved or interested in medical nutrition therapy"--
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