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Safety of meat and processed meat
~
Toldra, Fidel.
Safety of meat and processed meat
紀錄類型:
書目-電子資源 : 單行本
正題名/作者:
Safety of meat and processed meat/ edited by Fidel Toldra.
其他作者:
Toldra, Fidel.
出版者:
New York, NY :Springer-Verlag New York, : 2009.,
面頁冊數:
xv, 699 p. :ill., digital ; : 24 cm.;
叢書名:
Food microbiology and food safety
Contained By:
Springer eBooks
標題:
Chemistry/Food Science, general. -
電子資源:
http://dx.doi.org/10.1007/978-0-387-89026-5
ISBN:
9780387890265 (electronic bk.)
Safety of meat and processed meat
Safety of meat and processed meat
[electronic resource] /edited by Fidel Toldra. - New York, NY :Springer-Verlag New York,2009. - xv, 699 p. :ill., digital ;24 cm. - Food microbiology and food safety.
ISBN: 9780387890265 (electronic bk.)Subjects--Topical Terms:
120386
Chemistry/Food Science, general.
LC Class. No.: QR117 / .S24 2009
Dewey Class. No.: 664.9001579
Safety of meat and processed meat
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