新生學校財團法人新生醫護管理專科學校圖書館 |

Language: English

Login

Back

Switch To: Labeled | MARC Mode | ISBD

The fat flush cookbook /

~

Gittleman, Ann Louise.

The fat flush cookbook /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	The fat flush cookbook // Ann Louise Gittleman.
Author:	Gittleman, Ann Louise.
Published:	New York :McGraw-Hill, : 2003,
Description:	vi, 282 p. ;24 cm.;
Notes:	Includes index.
Subject:	Reducing diets - Recipes. -
Online resource:	http://www.loc.gov/catdir/description/mh031/2002013398.html
ISBN:	0071433678 (pbk.) :

The fat flush cookbook /
Gittleman, Ann Louise.

The fat flush cookbook /Ann Louise Gittleman. - New York :McGraw-Hill,2003 - vi, 282 p. ;24 cm.

Includes index.

The fat flush phenomenon -- The fat flush plan evolves -- The fat flush kitchen -- The fat flush herbs and spices for weight loss and health -- Breakfast -- Lunch or dinner entr歋es -- Vegetables -- Snacks -- Dressings -- Condiments, sauces, and such -- Stocks and soups -- Beverages -- Nourishing sweets and indulgences -- resources and support.

ISBN: 0071433678 (pbk.) :新台幣567

LCCN: 2002013398Subjects--Topical Terms:

87373
Reducing diets
--Recipes.

LC Class. No.: RM222.2 / .G5372 2003

Dewey Class. No.: 613.2/5

National Library of Medicine Call No.: WD212 / G536

The fat flush cookbook /
LDR:01074cam0 22002411 450L 001 57855
003 DLC
005 2005021771614.0
008 09051522s2003 nyu 001 0 eng
010 $a 2002013398
019 $a 978 2002013981
020 $a 0071433678 (pbk.) : $c 新台幣567
020 $a 0071407944 (hardcover : alk. paper)
035 $a 1059307
040 $a DLC $c DLC $d DLC
050 0 0 $a RM222.2 $b .G5372 2003
060 1 4 $a WD212 $b G536 $c G536
082 0 0 $a 613.2/5 $2 21
100 $a Gittleman, Ann Louise. $3 87366
245 1 4 $a The fat flush cookbook / $c Ann Louise Gittleman.
260 $a New York : $c 2003 $b McGraw-Hill,
300 $a vi, 282 p. ; $c 24 cm.
500 $a Includes index.
505 0 $a The fat flush phenomenon -- The fat flush plan evolves -- The fat flush kitchen -- The fat flush herbs and spices for weight loss and health -- Breakfast -- Lunch or dinner entr歋es -- Vegetables -- Snacks -- Dressings -- Condiments, sauces, and such -- Stocks and soups -- Beverages -- Nourishing sweets and indulgences -- resources and support.
650 $a Reducing diets $v Recipes. $3 87373 $3 172735
856 4 2 $3 Publisher description $u http://www.loc.gov/catdir/description/mh031/2002013398.html

based on 0 review(s)

Items

1 records • Pages 1 •
1

Search Note

Inventory Number

No. of reservations

B004931

總館西文區

一般圖書流通(BOOK_CIR)

一般圖書

WD212 G536 2003

一般使用(Normal)

On shelf

0

1 records • Pages 1 •
1

Multimedia

Reviews

Add a review and share your thoughts with other readers

Export

pickup library

Change password

Login