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Food, cookery, and dining in ancient...
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Soyer, Alexis, (1809-1858.)
Food, cookery, and dining in ancient times : = Alexis Soyer's Pantropheon /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Food, cookery, and dining in ancient times :/ Alexis Soyer.
Reminder of title:
Alexis Soyer's Pantropheon /
Author:
Soyer, Alexis,
other author:
Soyer, Alexis,
Published:
Mineola, N.Y. :Dover Publications, : 2004,
Description:
xvi, 469 p., [42] p. of plates :ill. ; : 22 cm.;
Notes:
Originally published: The Pantropheon. London : Simpkin, Marshall, 1853.
Subject:
Cookery. -
ISBN:
0486432106 (pbk.) :
Food, cookery, and dining in ancient times : = Alexis Soyer's Pantropheon /
Soyer, Alexis,1809-1858.
Food, cookery, and dining in ancient times :
Alexis Soyer's Pantropheon /Alexis Soyer. - Mineola, N.Y. :Dover Publications,2004 - xvi, 469 p., [42] p. of plates :ill. ;22 cm.
Originally published: The Pantropheon. London : Simpkin, Marshall, 1853.
Includes bibliographical references (p. [413]-443) and index.
ISBN: 0486432106 (pbk.) :新台幣789
LCCN: 2003062539Subjects--Topical Terms:
89048
Cookery.
LC Class. No.: TX353 / .S72 2004
Dewey Class. No.: 641.3/09/01
Food, cookery, and dining in ancient times : = Alexis Soyer's Pantropheon /
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Alexis Soyer's Pantropheon /
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2004
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Dover Publications,
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xvi, 469 p., [42] p. of plates :
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ill. ;
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22 cm.
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Originally published: The Pantropheon. London : Simpkin, Marshall, 1853.
504
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Includes bibliographical references (p. [413]-443) and index.
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Cookery.
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Soyer, Alexis,
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1809-1858.
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93325
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