語系:
繁體中文
English
說明(常見問題)
回圖書館
登入
Food microbiology and food safety
書目資訊
[
1
-
20
] 起自
6
查到結果 (
0.60
sec)
頁數:
[
1
]
molecular techniques in the microbia...
molecular techniques in the microbial ecology of fermented foods
principles of microbiological troubl...
principles of microbiological troubleshooting in the industrial food processing environment
stress responses of lactic acid bacteria
stress responses of lactic acid bacteria
safety of meat and processed meat
safety of meat and processed meat
compendium of the microbiological sp...
compendium of the microbiological spoilage of food and beverages
genomics of foodborne bacterial path...
genomics of foodborne bacterial pathogens
處理中
...
變更密碼
登入