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Subjects
餐飲業管理
Overview
Works:
10 works in 10 publications in 10 languages
Titles
餐飲環境管理實務 = Environment management of food and beverage industry
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(Language materials, printed)
菜單設計 = Menu design
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(Language materials, printed)
餐飲採購學
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(Language materials, printed)
新編團體膳食供應與管理 = Quantity food service and management
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(Language materials, printed)
餐廳服務管理
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(Language materials, printed)
餐飲連鎖加盟管理 = Restaurant franchise management : 以系統化經營臺灣美食,征服全世界的胃
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(Language materials, printed)
餐飲管理 = Food and beverage management
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(Language materials, printed)
打造六心級的幸福 : 典華的原創轉型策略
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(Language materials, printed)
看漫畫 學賺錢 : 餐廳老闆不知道的26個生意興隆秘訣
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(Language materials, printed)
餐飲管理 = Food and beverage management
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(Language materials, printed)
Subjects
宴會
連鎖商店
採購管理
菜單
設計
漫畫
加盟企業
餐飲業管理
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