Food - Storage.
Overview
Works: | 5 works in 5 publications in 5 languages |
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Titles
Case studies in novel food processing technologies = innovations in processing, packaging and predictive modelling /
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(Electronic resources)
Modified and controlled atmospheres for the storage, transportation, and packaging of horticultural commodities
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(Electronic resources)
Food shelf life stability = chemical, biochemical, and microbiological changes /
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(Electronic resources)