Clinical Nutrition.

Iron deficiency and overload = from basic biology to clinical medicine / by: (Electronic resources)

Probiotics in pediatric medicine by: (Electronic resources)

Nutritional management of cancer treatment effects by: (Electronic resources)

Vitamin D and the lung = mechanisms and disease associations / by: (Electronic resources)

The Mediterranean diet = a clinician's guide for patient care / by: (Electronic resources)

Preventive nutrition = the comprehensive guide for health professionals / by: (Electronic resources)

Handbook of clinical nutrition and aging by: (Electronic resources)

Nutritional influences on bone health by: (Electronic resources)

Nitrite and nitrate in human health and disease by: (Electronic resources)

Dietary components and immune function by: (Electronic resources)

Handbook of anthropometry = physical measures of human form in health and disease / by: (Electronic resources)

Kernicterus by: (Electronic resources)

Nutrients, dietary supplements, and nutriceuticals = cost analysis versus clinical benefits / by: (Electronic resources)

Modern dietary fat intakes in disease promotion by: (Electronic resources)

Management of pediatric obesity and diabetes by: (Electronic resources)