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Nutritional Physiological Phenomena - Congresses.
概要
作品:
5 作品在 5 項出版品 5 種語言
書目資訊
Nutrition essentials for nursing practice
by:
(書目-電子資源)
The economic, medical/scientific and regulatory aspects of clinical nutrition practice = what impacts what? /
by:
(書目-電子資源)
Food factors for health promotion
by:
(書目-電子資源)
Nutrition and diagnosis-related care /
by:
(書目-語言資料,印刷品)
A balanced omega-6/omega-3 fatty acid ratio, cholesterol and coronary heart disease
by:
(書目-電子資源)
主題
Health Policy
Nutrition Therapy
Malnutrition- prevention & control
Fatty acids in human nutrition
Nursing.
Metabolic Phenomena
Omega-6 fatty acids
Cholesterol- metabolism
Nutritional Requirements
Food
Nutritional Physiological Phenomena
Diet therapy
Nutrition.
Diet Therapy
Fatty Acids, Omega-3- metabolism
Nutrition policy
Nutritive Value
Omega-3 fatty acids
Coronary Disease- etiology
Fatty Acids, Omega-6- metabolism
Coronary heart disease- Etiology
Nutrition
Diet therapy.
Malnutrition
Malnutrition- economics
Socioeconomic Factors
Functional foods
處理中
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