Dietetics.

Manual of dietetic practice / by: (Language materials, printed)

Nutrition in the prevention and treatment of disease by: (Electronic resources)

Opportunities in nutrition careers / by: (Language materials, printed)

Nutrition in the prevention and treatment of disease = edited by Ann M. Coulston, MS, RD, FADA, Nutrition Consultant, Santa Fe, NM, Carol J. Boushey, PHD, MPH, RD, University of Hawaii Cancer Center, Honolulu, HI, Mario G. Ferruzzi, PHD, Purdue University, West Lafayette, IN.. by: (Electronic resources)

Dietitian's patient education resource manual by: (Language materials, printed)

American Dietetic Association complete food and nutrition guide / by: (Language materials, printed)

Encyclopedia of foods : = a guide to healthy nutrition / by: (Language materials, printed)

Counselling skills for dietitians / by: (Language materials, printed)

Counselling skills for dietitians / by: (Language materials, printed)

Introduction to clinical nutrition by: (Electronic resources)

Diet Therapy.

Nutrition Disorders- epidemiology.

Nutrition counseling.

Di�et�etique.

Nutritional Support.

Counseling- methods.

Patient Education.

R�egimes alimentaires.

Nutrition Disorders- prevention & control.

Diet Therapy- methods.

Diet in disease.

Nutrition.

Nutrition Disorders- diet therapy.

Career Choice.

Di�etoth�erapie.

Dietetics.

Food.

Nutritionally induced diseases.

Dietary supplements.

Nutrition

Diet therapy.