Gastronomy.

Food, morals and meaning = the pleasure and anxiety of eating / by: (Electronic resources)

Food, cookery, and dining in ancient times : = Alexis Soyer's Pantropheon / by: (Language materials, printed)

Culinary taste : = consumer behaviour in the international restaurant sector / by: (Language materials, printed)

European gastronomy into the 21st century by: (Electronic resources)

Cookery.

Food preferences.

Food habits- Moral and ethical aspects.

Nutrition- Moral and ethical aspects.

Gastronomy.

Food- Social aspects.

Food.

Food habits.

Nutrition- Social aspects.

Food- Moral and ethical aspects.

Cooking, European.