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Overview
Titles
Subjects
Pathogenic bacteria.
Overview
Works:
6 works in 6 publications in 6 languages
Titles
Foodborne Microbial Pathogens = Mechanisms and Pathogenesis /
by:
(Electronic resources)
Bacterial Virulence Factors and Rho GTPases
by:
(Electronic resources)
Principles of bacterial pathogenesis
by:
(Electronic resources)
Molecular detection of human bacterial pathogens
by:
(Electronic resources)
Immunity Against Mucosal Pathogens
by:
(Electronic resources)
Microbial pathogenomics
by:
(Electronic resources)
Subjects
Biomedicine general.
Infectious Diseases.
Bacterial Infections- diagnosis.
Food Science.
Bacteria- genetics.
Mucous membrane- Immunology.
Molecular Diagnostic Techniques- methods.
Molecular diagnosis.
Pathogenic bacteria.
Biomedicine.
Bacteriology.
Virology.
Rho GTPases.
Bacteriological Techniques.
Bacterial genomes.
Virulence (Microbiology)
Immunology.
Science, general.
Microbiology.
Bacteria- pathogenicity.
Genome, Bacterial.
Medicine/Public Health, general.
Foodborne diseases- Microbiology.
Bacteria- classification.
Bacterial Infections- microbiology.
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